Packed with 99 pounds of just-harvested hops from Montrose, CO, this annual wet hop brew is as fresh as it gets. Thirty-three pounds each of Copper, Chinook, and Cascade hops were picked straight from the vine and tossed directly into the boil, unleashing a rush of bright, aromatic, and palate-popping hop flavor.

Brewed with Root Shoot Malts from Loveland, CO, this beer is proudly 100% Colorado-brewed. Tapped only 13 days after harvest, it delivers the pure essence of fresh hops in every sip.

A huge thanks to Billy Goat Hop Farm in Montrose for making this brew possible with their incredible hops!